The September/October issue of Veg News is here, and it's focus this month is cruelty-free fashion. Grab it!.
Also new this week is Maggie's Soap Nuts. No, you don't eat them, you wash your stinky clothes with them! We've been using these in our washes for a while now, and they actually do work well. Right now we are offering the small box (which is good for 16-20 laundry loads)for $9.99.
Those of you who have ordered from us in the past month may have been lucky enough to receive a sample of these little yummies. Jocalat Bars are made with delicious fair trade cocoa, and are a healthy alternative to typical candy bars.
Oh! We also put some stuff on sale this morning! Browse freely.

We just got in a slew of new products from the certified vegan nutritional supplement line, VegLife. Click here to see our variety of protein powders, vitamins, minerals, and herbal formulas by VegLife!

So many new fake meats! We now have "seitan-in-a-can" in various forms from Cedar Lake. Vegi-Scallops, Chops, and Chik'n Strips. And to bread up all these fine protein sources, we have the Cedar Lake Breading Meal. Now break out the frying pan.
If you've ever wondered what our German brothers and sisters do for fake meat, now you can find out. We are pleased to offer Viana products, available in Gyros,"Chickin" Fillets, and Veggie Steaks.
So yes, we have Chik'n, Chickin, Chikky, and sometimes "Chiken", but never chicken.
New in the book section, we have The Damn Tasty Vegan Baking Guide by Kris Holechek. We have tried several of Kris' recipes in our kitchen so far with great success. You must try the Raspberry Swirl Muffins and the Garlic Rolls! Another new cookbook is Please Don't Feed The Bears, which we find just hilarious. It's a zine-style cookbook made as a tribute to Soy Not Oi. Also just in, The New Farm Vegetarian Cookbook. Hippie Pictures and illustrations, amazing recipes. Get into it.
Also new and unrelated to fake meats or cookbooks is this new Unflavored Jel from Natural Desserts. Make your own marshmallows, people!

If you subscribe to Herbivore's Monthly online magazine, you will be able to read an interview with us, as well as an interview with our buddy Jeanette Zeis of VeganDish in the August edition. If you're not a subscriber to Herbivore, we highly recommend it. Each month is packed with excellent recipes, interviews, and articles highlighting all things vegan. Check it out!

Normally I don't get all excited about crackers, but we just got in these Non-Dairy Cheddar Crackers, and they taste just like Cheezits! It brings me back to being a kid and eating cheezits while watching What's Happening! on TV. Yeah, I'm getting old. But at least I can still have some yummy cheese crackers without the cheese. And so can you. Whoo hoo!
Also just in, a great new shirt design by Quixotic Clothing. "Tofutti Break"!

And for those of you yearning for a vegan version of Thousand Island dressing, we now have one. So good on a vegan patty melt!

Especially for our local customers! August 2-5, 2007 is a sales tax holiday for certain "back to school" type of items in Georgia. That means you can purchase any of our T-shirts, sweatshirts, belts, or shoes (pairs $100 or less) completely tax-free through Sunday! How nice of Georgia.

I wonder when they will do a tax holiday for the fake meats and cheeses? Hmm...